Carnivore has the largest Brazilian Churrasco chain with three outlets island-wide for your convenience. "Brazilian Churrascaria is a buffet experience with a twist; expertly served by knife wielding Passadors (meat waiters), satisfying customers with succulent meats right onto your plates. It is also Carnivores' pleasure to serve you the Brazilian churrasco (barbeque) by introducing the Brazilian tradition of grilling meats over fire."
A complete array of over 15 hot and cold salads, appetizers and dishes with Brazilian specialty including Feijoada – the Brazilian national dish. Other dishes to try are Beef Stroganoff, Lyonnaise Potato, Arroz Brasileird and Beef Goulash.
Rump, Hump, Tenderloin with Bacon, Garlic Beef, Rump Cap* & Ribs*
Thigh, Heart*, Breast with Bacon*
Grilled fish fillet
Pork Belly, Sausage, Honey Ham & Ribs*
Honey Pineapple & Garlic Bread
Homemade Barbecue Sauce
Homemade Capsicum Vinaigrette
Farofa, a smoky and slightly salty sprinkle made with
toasted semolina flour